Snack · LeanMeals kitchen
Greek yogurt with frozen or fresh raspberries
Greek yogurt topped with fresh or frozen raspberries.
Prep time3 min
Cook time0 min
Makes1 serving

Know your plate
Nutrition selected portions
280kcalCalories
8.46gProtein
21.74gCarbs
19.36gFat
6.5gFibre
About this meal
Choose Greek yogurt as a quick snack and top it with fresh or frozen raspberries for a simple, refreshing treat.
Ingredients and nutrition shown for one serving.
Ingredients
Amounts adjust to your selected servings. Tick items as you prepare them.
Cooking instructions
🌿 Healthy tip · What the weight change should be
Each week you should lose 1% of your body mass. If a guy weighs 90 kg, his weekly change should be −900 g. A girl weighing 55 kg should lose 550 g each week. The first week may differ because the body is cleansing itself, salt levels decrease, and the intestines are being cleaned. But starting from the second week, the loss should be as mentioned above.
- For a snack, choose Greek yogurt.
- Top it with raspberries.